Our menu
lunch & diner
Starters
- Kermor hollow oysters n°36 oysters €1212 oysters €20
- Marinated scallops, vanilla combawa, exotic condiments€16
- Endive and orange tartlet, Bleu emulsion, citrus caramel€12
- Duck foie gras with apple chutney€17
- Pâté en croûte, foie gras, canard, riz de veau€14
Main dishes
- Risotto with herbs and mushrooms€24
- Mr. Mrs. Burger, beef and old smoked Cheddar cheese€24
- Lamb from Mont Saint Michel, déclinaison, petits pois et aubergines€38
- Turbot (poisson origine atlantique nord) Kacha et petit épautre€34
- Duck's magret, purée de patate douce, sauce foie gras€27
Desserts
- Cheese platter from Bordier and La Bodega'Zh€14
- Madame's gourmet coffee€10
- Café Coquin de Monsieur (gourmet and more)€14
- Breton shortbread, caramelized apples, Tonka vanilla cream, homemade caramel€10
- Valrhona chocolate mi-cuit with vanilla ice cream€10
- Dôme rubarbePain de gene pistache, mousse rubarbe, confit et coulis de fruits rouges€12
- Chocolate and peanut entremet, salted butter caramel and chouchou€12